Coriander is an annual herb, native to Europe, North Africa and Southwestern Asia. It is a common soft plant that grows about a foot and a half tall. The leaves vary in shape and are shaped as a feather. The plants fruit is known as coriander. It is in a shape of small spheres and has a distinct taste. They can be roasted and eaten as a snack. When crushed the seeds have a lemony citrus flavour. Coriander is used as a medicine in some cultures. Coriander is also a key ingredient used when pickling vegetables.
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